You’ll enjoy the beautiful scenery, while savouring the tasty typical dishes of the Valtellina region, prepared with healthy ingredients, most of which biological, like the vegetables from our garden or the ‘Chianina’ meat from our cows, lovingly bred without cattle feed.
We also suggest you to taste our cheese, maybe with some home-made honey, together with home-made bread and sipping a glass of local red wine.
The menu varies according to the seasons e, upon request, we also prepare vegetarian menus as well as special dishes for people suffering from food allergies.
The restaurant is open to anyone for lunch, dinner and special events.
In winter, the menu includes the free transport by snow cat or snowmobile while in summer the Mai Tardi mountain hut can be easily reached by car or motorbike.
You can warm up with the typical ‘friendship bowl’ (a mix of coffe and grape spirit), fuel up with a ‘bombardino’ (coffee, brandy, zabaglione and cream), or sip a glass of good red wine from the Valtellina region.
Or you can savour a cup of creamy hot chocolate, enjoy herbal tea or some other drink.